{"id":1380,"date":"2020-06-25T14:55:20","date_gmt":"2020-06-25T12:55:20","guid":{"rendered":"https:\/\/louise-brison.fr\/notre-terroir\/"},"modified":"2024-03-03T21:04:38","modified_gmt":"2024-03-03T20:04:38","slug":"our-terroir","status":"publish","type":"page","link":"https:\/\/louise-brison.fr\/en\/our-terroir\/","title":{"rendered":"The terroir of Aube"},"content":{"rendered":"
THE BROWN GOLD OF DAWN<\/strong><\/h5>\n

The Aube terroir is unique<\/strong>. It is created by a particular climate with a strong influence of the Langres plateau (cold and dry), a soil composed of a clay-limestone parent rock called limestone marl.<\/p>\n

In the C\u00f4te des Bar, don’t look for chalk… there isn’t any!<\/p>\n

Our terroir is more similar to the terroir of Chablis than to that of Reims.
\nTraditionally, Pinot Noir is planted there, which has a generous and distinguished expression.
\nBut we have a weakness for Chardonnay. Which once vinified in oak barrels, will offer us roundness and finesse.
\nOur hillsides benefit from an ideal exposure, located South-South East at 320m altitude.<\/p>\n\n

\n
Discover our champagnes<\/a><\/div>\n<\/div>\n\n
\"Our<\/figure><\/div>\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

THE BROWN GOLD OF DAWN The Aube terroir is unique. It is created by a particular climate with a strong influence of the Langres plateau (cold and dry), a soil…<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1380","page","type-page","status-publish","hentry"],"yoast_head":"\nThe terroir of Aube – Louise Brison<\/title>\n<meta name=\"description\" content=\"The terroir of Aube is unique. It is, a soil made up of a calcareous clay bedrock which we call lime marl.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/louise-brison.fr\/en\/our-terroir\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The terroir of Aube – Louise Brison\" \/>\n<meta property=\"og:description\" content=\"The terroir of Aube is unique. It is, a soil made up of a calcareous clay bedrock which we call lime marl.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/louise-brison.fr\/en\/our-terroir\/\" \/>\n<meta property=\"og:site_name\" content=\"Louise Brison\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/champagne.louisebrison\/\" \/>\n<meta property=\"article:modified_time\" content=\"2024-03-03T20:04:38+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/louise-brison.fr\/wp-content\/uploads\/2020\/07\/terroir-champagne_louise_brison-cote_des_bar-1024x768.jpg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@louisebrison\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/louise-brison.fr\/en\/our-terroir\/\",\"url\":\"https:\/\/louise-brison.fr\/en\/our-terroir\/\",\"name\":\"The terroir of Aube – Louise Brison\",\"isPartOf\":{\"@id\":\"https:\/\/louise-brison.fr\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/louise-brison.fr\/en\/our-terroir\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/louise-brison.fr\/en\/our-terroir\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/louise-brison.fr\/wp-content\/uploads\/2020\/07\/terroir-champagne_louise_brison-cote_des_bar-1024x768.jpg\",\"datePublished\":\"2020-06-25T12:55:20+00:00\",\"dateModified\":\"2024-03-03T20:04:38+00:00\",\"description\":\"The terroir of Aube is unique. It is, a soil made up of a calcareous clay bedrock which we call lime marl.\",\"breadcrumb\":{\"@id\":\"https:\/\/louise-brison.fr\/en\/our-terroir\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/louise-brison.fr\/en\/our-terroir\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/louise-brison.fr\/en\/our-terroir\/#primaryimage\",\"url\":\"https:\/\/louise-brison.fr\/wp-content\/uploads\/2020\/07\/terroir-champagne_louise_brison-cote_des_bar-1024x768.jpg\",\"contentUrl\":\"https:\/\/louise-brison.fr\/wp-content\/uploads\/2020\/07\/terroir-champagne_louise_brison-cote_des_bar-1024x768.jpg\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/louise-brison.fr\/en\/our-terroir\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/louise-brison.fr\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"The terroir of Aube\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/louise-brison.fr\/en\/#website\",\"url\":\"https:\/\/louise-brison.fr\/en\/\",\"name\":\"Louise Brison\",\"description\":\"Champagne Louise Brison\",\"publisher\":{\"@id\":\"https:\/\/louise-brison.fr\/en\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/louise-brison.fr\/en\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/louise-brison.fr\/en\/#organization\",\"name\":\"Louise Brison\",\"url\":\"https:\/\/louise-brison.fr\/en\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/louise-brison.fr\/en\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/louise-brison.fr\/wp-content\/uploads\/2024\/03\/logo-champagne-louise-brison-2.png\",\"contentUrl\":\"https:\/\/louise-brison.fr\/wp-content\/uploads\/2024\/03\/logo-champagne-louise-brison-2.png\",\"width\":512,\"height\":512,\"caption\":\"Louise Brison\"},\"image\":{\"@id\":\"https:\/\/louise-brison.fr\/en\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/champagne.louisebrison\/\",\"https:\/\/x.com\/louisebrison\",\"https:\/\/www.instagram.com\/champagnelouisebrison\/\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"The terroir of Aube – Louise Brison","description":"The terroir of Aube is unique. It is, a soil made up of a calcareous clay bedrock which we call lime marl.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/louise-brison.fr\/en\/our-terroir\/","og_locale":"en_US","og_type":"article","og_title":"The terroir of Aube – Louise Brison","og_description":"The terroir of Aube is unique. It is, a soil made up of a calcareous clay bedrock which we call lime marl.","og_url":"https:\/\/louise-brison.fr\/en\/our-terroir\/","og_site_name":"Louise Brison","article_publisher":"https:\/\/www.facebook.com\/champagne.louisebrison\/","article_modified_time":"2024-03-03T20:04:38+00:00","og_image":[{"url":"https:\/\/louise-brison.fr\/wp-content\/uploads\/2020\/07\/terroir-champagne_louise_brison-cote_des_bar-1024x768.jpg","type":"","width":"","height":""}],"twitter_card":"summary_large_image","twitter_site":"@louisebrison","twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/louise-brison.fr\/en\/our-terroir\/","url":"https:\/\/louise-brison.fr\/en\/our-terroir\/","name":"The terroir of Aube – Louise Brison","isPartOf":{"@id":"https:\/\/louise-brison.fr\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/louise-brison.fr\/en\/our-terroir\/#primaryimage"},"image":{"@id":"https:\/\/louise-brison.fr\/en\/our-terroir\/#primaryimage"},"thumbnailUrl":"https:\/\/louise-brison.fr\/wp-content\/uploads\/2020\/07\/terroir-champagne_louise_brison-cote_des_bar-1024x768.jpg","datePublished":"2020-06-25T12:55:20+00:00","dateModified":"2024-03-03T20:04:38+00:00","description":"The terroir of Aube is unique. It is, a soil made up of a calcareous clay bedrock which we call lime marl.","breadcrumb":{"@id":"https:\/\/louise-brison.fr\/en\/our-terroir\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/louise-brison.fr\/en\/our-terroir\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/louise-brison.fr\/en\/our-terroir\/#primaryimage","url":"https:\/\/louise-brison.fr\/wp-content\/uploads\/2020\/07\/terroir-champagne_louise_brison-cote_des_bar-1024x768.jpg","contentUrl":"https:\/\/louise-brison.fr\/wp-content\/uploads\/2020\/07\/terroir-champagne_louise_brison-cote_des_bar-1024x768.jpg"},{"@type":"BreadcrumbList","@id":"https:\/\/louise-brison.fr\/en\/our-terroir\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/louise-brison.fr\/en\/"},{"@type":"ListItem","position":2,"name":"The terroir of Aube"}]},{"@type":"WebSite","@id":"https:\/\/louise-brison.fr\/en\/#website","url":"https:\/\/louise-brison.fr\/en\/","name":"Louise Brison","description":"Champagne Louise Brison","publisher":{"@id":"https:\/\/louise-brison.fr\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/louise-brison.fr\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/louise-brison.fr\/en\/#organization","name":"Louise Brison","url":"https:\/\/louise-brison.fr\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/louise-brison.fr\/en\/#\/schema\/logo\/image\/","url":"https:\/\/louise-brison.fr\/wp-content\/uploads\/2024\/03\/logo-champagne-louise-brison-2.png","contentUrl":"https:\/\/louise-brison.fr\/wp-content\/uploads\/2024\/03\/logo-champagne-louise-brison-2.png","width":512,"height":512,"caption":"Louise Brison"},"image":{"@id":"https:\/\/louise-brison.fr\/en\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/champagne.louisebrison\/","https:\/\/x.com\/louisebrison","https:\/\/www.instagram.com\/champagnelouisebrison\/"]}]}},"_links":{"self":[{"href":"https:\/\/louise-brison.fr\/en\/wp-json\/wp\/v2\/pages\/1380","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/louise-brison.fr\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/louise-brison.fr\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/louise-brison.fr\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/louise-brison.fr\/en\/wp-json\/wp\/v2\/comments?post=1380"}],"version-history":[{"count":4,"href":"https:\/\/louise-brison.fr\/en\/wp-json\/wp\/v2\/pages\/1380\/revisions"}],"predecessor-version":[{"id":3161,"href":"https:\/\/louise-brison.fr\/en\/wp-json\/wp\/v2\/pages\/1380\/revisions\/3161"}],"wp:attachment":[{"href":"https:\/\/louise-brison.fr\/en\/wp-json\/wp\/v2\/media?parent=1380"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}